This acorn squash soup is a fall-inspired adaptation of Tom Kha Gai - a Thai coconut sweet, spicy and sour…

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This acorn squash soup is a fall-inspired adaptation of Tom Kha Gai - a Thai coconut sweet, spicy and sour…
Peanuts and veggies go together like Batman and Robin. They are both my super heroes and that is never going to change. I know that peanut butter gets some heat in the health food world but you know what? I love it.
Hippy bowls aren't just for hippies! They're so versatile and truly satisfying. A perfect combination of sweet, salt and fat from the dressings and marinades for whichever protein your heart so desires. (I prefer to use tempeh, tofu, free-range chicken or salmon.) You can literally replace any vegetable in this recipe with any other vegetable you may have.